Dehydrated Onions

I was out of dried minced onions. So instead of buying them, I decided to make my own. I took a left over onion that I had in the icebox, sliced it about 1/4" thick and placed it in the dehydrator. In the morning I will have dried onions that I will dice up and store in my empty spice bottle. If doing this during the day, allow about 10 hours for them to fully dry. (Using the empty store bought container is great to help reduce waste as well as the fact that the product label is already marked for you to use.)