1-lb. ground beef
3-oz. pkg. beef flavored ramen noodles, uncooked & divided
14-1/2 oz. can stewed tomatoes
11-oz. can whole kernel corn, drained
In a medium skillet, combine ground beef and ramen seasoning packet. Cook until meat is no longer pink. Drain. Return meat to skillet. Break up noodle and add to meat. Stir. Add in tomatoes and corn. Mix well. Cover with lid. Reduce heat to low and simmer for 15 minutes, stirring occasionally.
Recipe source: Gooseberry Patch "Dinners on a Dime"
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