2 skinless boneless chicken breast halves
4 Tblsp. butter
3 Tblsp. Mc Cormick's french onion, pepper & herb crusting blend
2-4 slices uncooked bacon
Preheat oven to 350* Grease a medium size baking dish with non-stick spray.
Rinse chicken breast and pat dry with a paper towel. Set aside. In a small bowl mix butter and Mc Cormick's seasoning until well blended. Slather butter on each chicken breast, coating well. Wrap 1-2 slices bacon around each breast. Place in prepared baking dish. Brush bacon with butter mixture if there is any remaining. Bake for 30-40 minutes until bacon and chicken are fully cooked with juices from chicken run clear.
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1 comment:
I'm always up for a good chicken recipe! Chicken and bacon~2 of my most favorite foods. Thanks can't wait to try it.
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